Sweet osmanthus (Osmanthus fragrans) is an evergreen woody plant that emits a floral aroma and is widely used in the landscape and fragrance industries.However, its application and cultivation regions are limited by cold stress.Heat-shock transcription factor (HSF) family members are widely present in plants and participate in, and regulate, the de
Numerical Study of the Effect of Apron Geometry on Downstream Scouring
The contrast in bed roughness versus apron roughness has, until recently, received insufficient attention, despite its significant role in causing downstream scouring.In this study, a validated numerical model has employed to investigate the impact of apron geometry, including its roughness and length, on downstream Popcorn scouring.In present mode
Trauma care in the tropics: addressing gaps in treating injury in rural and remote Australia
In Australia, over half a million people are admitted to hospital every year as a result of injury, and where you live matters.Rural populations have disproportionately higher injury hospitalisation rates (1.5-2.5-fold), higher rates of preventable secondary complications, higher mortality rates (up to fivefold), and higher costs (threefold) than p
Highly Efficient Clinical Trials Simulator (HECT): Software application for planning and simulating platform adaptive trials [version 2; peer review: 1 approved, 2 approved with reservations]
Background: Adaptive designs Night Lights and platform designs are among two common clinical trial innovations that are increasingly being used to manage medical intervention portfolios and attain faster regulatory approvals.Planning of adaptive and platform trials necessitate simulations to understand how a set of adaptation rules will likely affe
Memorable tourism experience of heritage-local food on tourist behavior: Mediating role of destination image and satisfaction
The primary purpose of this research is to find out how memorable tourism experiences influence revisit intention and recommendation intention of tourists who have visited to enjoy historical tourism and taste Rajamangsa local cuisine in Kebondalem Kidul Cultural Tourism Village, with destination image and satisfaction as mediating factors.This res